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• 2 ounces* tequila blanco
• ½ ounce Campari
• ½ ounce grapefruit juice
• ½ ounce lime juice
• ½ ounce simple syrup
• To garnish: grapefruit, lemon or lime wedge

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Instructions

1. Place the tequila, Campari, grapefruit juice, lime juice, and simple syrup in a cocktail shaker. Add 2 handfuls of ice and shake until cold.
2. Strain the drink into a cocktail glass. Garnish with a citrus wedge if desired.